Services

Personal Chef Service

You don’t have to be rich or a celebrity to have a personal chef. A personal chef service provides great tasting food and the precious gift of time with a convenient and affordable solution to the age old question: “What’s For Dinner?”

A personal chef offers a professional service of meal preparation.  Whether you:

  • Have a special diet to adhere to.
  • Don’t have the time to cook every day.
  • Are tired of eating the same thing every day.
  • Or maybe you’re just looking to start eating healthier.

These personalized meals are prepared in the client’s home and then packaged, labeled and stored in the refrigerator or freezer.

We take out all the hassle of menu planning, grocery shopping, cooking and storing, cleaning and washing dishes.  Why bother with it yourself when someone can do it for you.  Give us a call for a free no obligation consultation.  We will go over the foods you may like/dislike, allergies and special dietary restrictions you may have.  Then we come up with a customized menu that works for you.  We specialize in creating seasonal, fresh and flavorful meals.


Catering

Whether you're looking to throw a large party or have an intimate gathering of friends and family we provide custom menu planning based on your favorites or any given theme.

Here are just a few occasions that come to mind:

  • Birthdays, Anniversaries, Valentine’s Day
  • Guys/Girls Night In
  • Dinner Parties of all sizes
  • Thanksgiving, 4th of July, Memorial Day
  • Interactive Dinner Parties, Cooking Classes
  • Wedding, Graduation Party, Pool Party, BBQ
  • Corporate Brunches and Luncheons

We have set breakfast, lunch and dinner buffet menus to choose from.  In addition, we offer sit-down dinner menus.  You name it, we’ll cater it.


Consulting

Have a concept in mind and need Menu Consulting or think you need to restructure your kitchen design to optimize output? Ask about Brain Leasing.

For Staff Training, Menu Planning and Food & Labor Cost optimization, I provide an In Person Consultation.

Know there is something wrong with the way your restaurant operates but can't pin point the problem? Check out my Undercover Operations Consulting service.

Send an email with your inquiry to mkcaters@gmail.com with Chef Consultant in the subject line.

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